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Ageing Intelligence™ - Valuing Citizen and Consumer VOICE
Fri, 23 Jul 2021
Professor Lynne Corner shared how businesses are working to create products needed to support people around the globe to live better, healthier, longer lives.

Professor May Tan-Mullins appointed Dean International at JCU
Thu, 22 Jul 2021
In this new role, Professor May Tan-Mullins will lead the development and implementation of internationalisation strategy for James Cook University in Singapore.

Eating disorders: Discovering how it impacts our bodies and mental health
Mon, 19 Jul 2021
JCU in Singapore tackles eating disorders in its Master of Psychology (Clinical), as Dr Alla Demutska shares insights on the important issue.

JCU in Singapore offers new postgraduate pathways in psychological science
Wed, 7 Jul 2021
James Cook University in Singapore’s new postgraduate psychological science programs equips students with the knowledge and skills to apply psychological science in business environments.

Life Below the Water: Challenges in Sustainable Management and Conservation of Tropical Marine Ecosystems
Tue, 6 Jul 2021
Dr Neil Hutchinson shares his insights on how our actions impact our oceans, and the challenges we face in protecting them.

Tracing the Evolution of China’s Digital Economy – Past, Present and Future
Mon, 28 Jun 2021
Professor Alain Chong shared keen insights into the unique ways Chinese tech firms and applications operate in today’s competitive market.

Ageing, Our Best Opportunity
Wed, 23 Jun 2021
Professor Nic Palmarini shared about healthy longevity and the opportunities of a longevity economy.

Technological Innovation in Asia and Investment Opportunities
Fri, 18 Jun 2021
Mr Herston Powers shared insights into the growing field of FinTech, a sector that has proven to be essential to Southeast Asia’s strong economic growth.

Food waste: Understanding the motivations and how we can solve the problem
Wed, 9 Jun 2021
New research examines the motivations behind household food waste, and provides practical suggestions for reducing food waste.

How the coronavirus pandemic impacts irritable bowel syndrome
Wed, 2 Jun 2021
New research studies the impact of COVID‐19 on respondents with self‐reported irritable bowel syndrome.

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